Vietnamese salads! Badass jerk chicken! ‘Fried’ ice cream! Where can one eat this in South London? At the brilliant new Brixton Pop, that’s where. All these goodies and more are served from street-food-style restaurants housed inside recycled shipping containers. It’s bonkers and wonderful. And waaaaaaay better than Shoreditch Boxpark. Read all about it in my first feature for The Londonist.