Category Recipes
Beetroot and cardamom spice cake
There are loads of bonuses to getting a weekly organic box of fruit and veg delivered to the door. You get the best produce of the season and you’re supporting small farmers and growers. Plus organic tastes better and is good for the environment. (Sorry to preach – I used to be copywriter for Abel […]
Lemon drizzle cakelets
Man, I love a good lemon cake. It has to be really lemony and with a touch of tanginess. Which is why these buttery lemon cakes fit the bill at any time of day – I even took some to the pub* on Friday night for my brother’s birthday and people went mental for them. […]
Cheddar and rosemary flapjacks
A savoury flapjack? Surely that’s evil? Well, these were a lunchbox favourite when I was growing up – my Mum used to make them in huge batches, using the ‘Cheesejacks’ recipe from the trusty Cranks 1980s veggie cookbook. I decided they needed a bit of revival, so I took the original recipe and gave it […]
Toast & Butter 